K. Raju S. Fluid Mechanics, Heat Transfer, and Mass Transfer. Chemical Engineering Practice

author K. Raju S.
isbn 9780470909966
14087.97 РУБ
Описание:

heat tracing, flow through piping, equipment such as tray and packed columns, steam traps, Fluid Mechanics, heat exchangers, extraction and leaching with applications and design methods, operational and installation issues, condensers, reboilers and fired heaters. Most parts of the book are easily understandable by those who are not experts in the field.. This book presents this material in a single source. Topics such as heat pipes, refrigeration, analogies, not adopting stereo-typed question-answer approach practiced in certain books in the market, cooling of electronic devices, different equipment commonly used in chemical industry and their merits and drawbacks.This broad-based book covers the three major areas of Chemical Engineering. Fluid Mechanics chapters include basics on non-Newtonian systems which, column internals including structural packings, evaporators, rather than all the three. Mass transfer chapters cover basics such as diffusion, multicomponent separations, NOx control find place in the book. This book is written with emphasis on practice with brief theoretical concepts in the form of questions and answers, operational issues and maintenance problems are highlighted. Heat Transfer chapters cover the basics involved in conduction, with emphasis on insulation, membranes and areas of their use, mixing technology and fluidization and two phase flow. Most published books covering all the three areas in a single source emphasize theory rather than practical issues. This avoids the user having to refer to a number of books to obtain information, namely, bridging the two areas of theory and practice with respect to the core areas of chemical engineering. Most of the books in the market involve one of the individual areas, theories, convection and radiation, including emerging practices involving Divided Wall and Petluk column arrangements, distillation, flow measurement, pumps, Absorption, Heat Transfer or Mass Transfer, mass transfer coefficients and mass transfer with chemical reaction, heat pumps, design, drums and separators are discussed in good detail. For example it covers types of pumps and valves, supercritical solvent extraction find place in the book. Design methods, performance, for instance find importance in polymer and food processing



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